Vamati Powder
$25.95
Used in traditional Bengali cooking.
A blend of spices used for marinating meats in Tandoori cooking.
| Usage Instructions | meats, Use to marinate chicken, vegetables or paneer. Ideal for grilling and baking.. . |
|---|---|
| Ingredients | cumin, etc.), paprika, Spice blend (coriander |
| Nutritional Information | Serving Size: 1 tsp Calories: 18 Protein: 0.6g Carbs: 4g |
| Origin and Sourcing | Sourced from India |
| Storage Instructions | Store in an airtight container |
| Shelf Life | 2 years |
| Weight | "Ounces (oz) : 8 oz Grams (g) : 226.796 g Pounds (lb) : 0.5 lb" |
| English Name | Tandoori Masala |
| French Name | Masala Tandoori |
| German Name | Tandoori-Masala |
| Spanish Name | Masala Tandoori |
| Russian Name | Тандури Масала |
| Italian Name | Masala Tandoori |
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