Curry Leaf Flakes
$26.95
Dried curry leaves, used in Indian cooking for flavo
Dried curry leaves, used in Indian cooking to add flavor and aroma.
| Usage Instructions | and rice dishes. Great for flavoring soups and sauces.. ., stews, Use in curries |
|---|---|
| Ingredients | 100% Dried curry leaves |
| Nutritional Information | Serving Size: 1 tsp Calories: 5 Protein: 0.1g Carbs: 1g |
| Origin and Sourcing | Sourced from India |
| Storage Instructions | dry place, Store in a cool |
| Shelf Life | 1 year |
| Weight | "Ounces (oz) : 8 oz Grams (g) : 226.796 g Pounds (lb) : 0.5 lb" |
| English Name | Curry Leaf Flakes |
| French Name | Flocons de Feuilles de Curry |
| German Name | Curryblätter-Flocken |
| Spanish Name | Copos de Hojas de Curry |
| Russian Name | Порошок Лаврового Листа |
| Italian Name | Fiocchi di Foglie di Curry |
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